Yolanda Bonds

Coordinated food delivery from vendors and organized meal setups.

• Provide personal care and administer medication to patients, ensuring their well-being and comfort
• Support daily living activities by assisting with housekeeping and maintaining a clean environment
• Ensure patient safety by performing first aid and initiating emergency response procedures when necessary

• Processed customer transactions efficiently, handled cash and electronic payments, and provided exceptional customer service to ensure a smooth and pleasant checkout experience
• Counted and balanced cashier drawers.
• Accepted cash and credit card payments, issued receipts and provided change.

• Managed daily cash transactions and provided exceptional customer service in a high-paced school cafeteria environment, ensuring accurate order processing and maintaining cleanliness and organization of the food service area
• Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.

• Delivered exceptional customer service by greeting customers and fostering a welcoming shopping environment
• Assisted customers with inquiries, providing prompt and accurate information about product locations
• Operated cash registers and payment systems efficiently to ensure smooth and quick transaction processing

• Company Overview: (inside Law Office building)
• Managed and recorded financial transactions, ensuring accuracy and resolving any discrepancies noted
• Maintained a clean and sanitized checkout area while providing excellent customer service to enhance the dining experience
• (inside Law Office building)

• Greeted customers and maintained a well-organized environment by stocking the cooler and replenishing snacks and utensils
• Managed cash transactions efficiently, ensuring adequate change denominations and accurate pricing in collaboration with the head cook
• Supported various operational tasks, including inputting invoices, scheduling, prepping food, delivering trays to patients, and assisting with catering
• Counted and balanced cashier drawers.
• Accepted cash and credit card payments, issued receipts and provided change.
• Resolved customer complaints professionally in accordance with company policy.
• Learned roles of other departments to provide coverage and keep store operational.
• Collected payments and provided accurate change.
• Processed sales transactions to prevent long customer wait times.