Summary
Overview
Work History
Education
Skills
Timeline
Generic

YOLANDA PACHECO

Spring Grove,IL

Summary

Highly motivated and dedicated employee with a strong work ethic. Excels at taking on new challenges and working independently. Quick learner with the ability to master new skills rapidly.

Overview

26
26
years of professional experience

Work History

Cook/Chef/Food Handler

Goddard School
Lake In The Hills, IL
08.2024 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly
  • Cleaned kitchen equipment, surfaces, utensils and dishes
  • Monitored stock levels of food items and ordered more when necessary
  • Ensured that all food was cooked at the correct temperature and stored correctly
  • Followed established procedures and requirements for safe food handling, storage and service

Busser

GHIRARDELLI
Chicago, IL
01.2016 - Current
  • Delivered food orders to tables in a timely manner according to company standards
  • Maintained a friendly attitude towards customers at all times
  • Adhered to sanitation guidelines when handling food and beverage items
  • Maintained cleanliness of dining area throughout shift

Food Service Manager

ALBANY PARK COMMUNITY CENTER
Chicago, IL
01.1999 - 01.2015
  • Ordered groceries and other supplies needed for meal preparation
  • Kept kitchen areas clean, organized and sanitized accounting to proper procedures
  • Prepared breakfast, lunch, and snack for children per health regulations
  • Crafted monthly menus

Education

GED -

St Augustine College
Chicago, IL

Skills

  • Housekeeping experience
  • Bilingual
  • Team work
  • Organization
  • Customer service
  • Problem-Solving

Timeline

Cook/Chef/Food Handler

Goddard School
08.2024 - Current

Busser

GHIRARDELLI
01.2016 - Current

Food Service Manager

ALBANY PARK COMMUNITY CENTER
01.1999 - 01.2015

GED -

St Augustine College

Similar Profiles

CREATE PROFILE
YOLANDA PACHECO