Yolanda Vasquez
Carmichael,CA
Summary
Dynamic customer service professional with a proven track record at See's Candies, excelling in transaction processing and inventory monitoring. Adept at fostering customer relationships and ensuring food safety compliance, I consistently enhance service quality and operational efficiency, contributing to a positive customer experience in fast-paced environments.
Overview
11
11
years of professional experience
Work History
Customer Service (Seasonal)
See's Candies
11.2022 - 02.2025
- Processed customer transactions efficiently and accurately.
- Completed day-to-day duties accurately and efficiently.
- Maintained optimal stock levels to ensure product availability.
- Executed packing operations to prepare orders for shipping.
Server
Subway
11.2019 - 02.2020
- Served guests promptly, ensuring high satisfaction levels.
Prepared food products according to established recipes for consistency.
Adhered to food safety and sanitation standards to promote a safe environment. - Provided excellent customer service in a fast-paced sandwich shop environment.
Housekeeper
Spring Hill Suites
05.2018 - 11.2018
- Ensured cleanliness and sanitation of residence rooms, bathrooms, and common areas through scrubbing, mopping, vacuuming, and dusting.
- Collaborated with team members to complete room turnovers swiftly.
- Collected linens and disposed of trash to maintain hygiene standards.
- Restocked essential supplies including toilet paper and soap, ensuring availability for residents.
- Monitored inventory of housekeeping supplies to facilitate timely replenishment.
- Cleaned and maintained housekeeping equipment to ensure operational readiness.
- Responded promptly to special requests from residents, enhancing service quality.
- Observed and reported potential safety hazards to uphold a secure environment.
- Adhered to safety and hygiene guidelines in compliance with OSHA standards.
Dietary aide
Genesis HCC
10.2013 - 02.2016
- Assisted in preparation and service of nutritious meals under dietary manager's supervision.
- Maintained cleanliness and organization in dining areas.
- Delivered meals and trays according to scheduled times.
- Dismantled dining areas, including plates and glasses.
- Discarded leftovers and managed waste disposal.
- Sanitized food preparation areas and washed dishes, cooking vessels, and silverware.
- Monitored daily inventory to ensure adequate food supply.
Education
High school diploma - General education
El Rancho high
06.1993
Skills
- Customer service
- Transaction processing
- Food safety compliance
- Inventory monitoring
- Order fulfillment
- Customer relationship management
Timeline
Customer Service (Seasonal)
See's Candies
11.2022 - 02.2025
Server
Subway
11.2019 - 02.2020
Housekeeper
Spring Hill Suites
05.2018 - 11.2018
Dietary aide
Genesis HCC
10.2013 - 02.2016
High school diploma - General education
El Rancho high