Yu Heng Chen

-Grill master, standby cook for dining

-Worked sanitation (busser), maintaining the cleanliness of the establishment

-Food runner, sending orders and drinks for dine-in patrons

-Liaison for Spanish, English, Mandarin, and dialect speakers

-Worked the register, managing the transaction of payment for goods and services

-Host, answering calls, dealing with human relations, and organizing floor planning for certain seats and hours

-In charge of supervision and management of other employees

-Trained new members

-Held responsible for the high maintenance of the machines and dangerous equipments in the establishment

-Bartender, serving alcoholic beverages such as cocktails in terms of margaritas and martinis; special mixed drinks in terms of soda and liquor on the rocks; beers; alcoholic seltzers

-Kitchen expeditor and in charge of pick up and delivery operations

-Worked sanitation (busser), maintaining the cleanliness of the establishment

-Food runner, sending orders and drinks for dine-in patrons

-Liaison for Spanish, English, Mandarin, and dialect speakers

-Worked the register, managing the transaction of payment for goods and services

-Host, answering calls, dealing with human relations, and organizing floor planning for certain seats and hours

-In charge of supervision and management of other employees

-Trained new members