Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Zachary Berger

Summary

Outgoing [Job Title] with experience working both FOH and BOH. Focused and hardworking team member knowledgeable in food safety and sanitation guidelines. Commended for having solid attendance record and delivering exceptional customer service. Reliable [Job Title] brings attention to detail and time management abilities to successfully multitask in fast-paced environments. Focused worker assists fellow employees in completing tasks. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

3
3
years of professional experience

Work History

Silverware Roller

EmployU
01.2024 - 01.2024
  • Supported waitstaff efficiency, providing quickly accessible rolled silverware throughout service hours.
  • Streamlined silverware preparation process for faster table turnover time in a busy dining establishment.
  • Ensured compliance with health codes by wearing gloves and maintaining proper hygiene during the entire silverware rolling process.
  • Maximized space utilization within storage areas through organized arrangement of completed silverware rolls.

Hotel Housekeeper

EmployU
01.2022 - 08.2023
  • Cleaned bedrooms, bathrooms and living spaces to comply with sanitation and hygiene standards.
  • Vacuumed and mopped floors in guest rooms and common areas to maintain clean and tidy environment.
  • Contributed to the hotel''s reputation for cleanliness and comfort by providing exceptional service to all guests.
  • Ensured a high standard of cleanliness by adhering to hotel guidelines and using proper cleaning techniques.
  • Used gloves and proper protective equipment to establish health and safety measures for guests and housekeeping staff.
  • Collaborated with other housekeeping staff to maintain a positive work environment, resulting in improved efficiency.
  • Consistently met or exceeded daily productivity goals while maintaining attention to detail in all cleaning tasks.
  • Washed and folded towels and linens to properly stock guest rooms.
  • Reported damages, maintenance problems, safety issues, and potential hazards to management.

Silverware Roller

EmployU
03.2021 - 01.2022
  • Supported waitstaff efficiency, providing quickly accessible rolled silverware throughout service hours.
  • Streamlined silverware preparation process for faster table turnover time in a busy dining establishment.
  • Ensured compliance with health codes by wearing gloves and maintaining proper hygiene during the entire silverware rolling process.
  • Maximized space utilization within storage areas through organized arrangement of completed silverware rolls.

Education

High School Diploma -

Somerset College Preparatory Academy
725 NW California Blvd, Port St. Lucie, FL 34986
05.2025

Skills

  • Speed and Efficiency
  • Workplace Safety
  • Reliability and punctuality
  • Cleanliness standards
  • Table Setting
  • Food safety practices
  • Menu Memorization
  • Food Preparation
  • Food Safety

Timeline

Silverware Roller

EmployU
01.2024 - 01.2024

Hotel Housekeeper

EmployU
01.2022 - 08.2023

Silverware Roller

EmployU
03.2021 - 01.2022

High School Diploma -

Somerset College Preparatory Academy
Zachary Berger