Certified Grill Master skilled in grilling techniques, food safety practices, and staff supervision. Committed to enhancing customer satisfaction through exceptional service and effective training.
Overview
7
7
years of professional experience
Work History
Certified Grill Master
Red Lobster
Muncie, IN
10.2023 - Current
Grilled seafood to perfection, ensuring quality and customer satisfaction.
Maintained grill equipment, adhering to safety and sanitation standards.
Collaborated with kitchen staff to streamline food preparation processes.
Trained new team members on grilling techniques and operational procedures.
Lead Line Cook
Johnny Carino's
Muncie, IN
10.2022 - 10.2023
Supervised kitchen staff to ensure adherence to food safety and sanitation standards.
Trained new line cooks on cooking techniques and menu specifications.
Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
Trained junior cooks on proper cooking techniques, safety protocols, and kitchen etiquette, promoting a positive work environment.
Geospatial Intelligence Imagery Analyst
US Army
El Paso, TX
08.2018 - 06.2022
Analyzed geospatial imagery to support mission planning and operational decision-making.
Collaborated with cross-functional teams to integrate intelligence findings into strategic assessments.
Utilized advanced GIS software for data visualization and terrain analysis, enhancing situational awareness.
Mentored junior analysts in imagery interpretation, fostering skill development and knowledge transfer.