Zachary Gruenewald
Oak Creek
Summary
Professional managerial candidate with deep understanding of operational excellence and team leadership. Proven ability to drive growth and enhance productivity through strategic planning and effective resource management. Emphasizes collaboration and adaptability to meet organizational goals, showcasing excellent problem-solving and decision-making abilities.
Overview
9
9
years of professional experience
1
1
Certification
Work History
General Manager
Qdoba
10.2024 - Current
- Managed inventory levels, reducing waste through efficient stock control practices.
- Formulated policies and procedures to streamline operations.
- Led performance evaluations, providing constructive feedback to drive employee development.
- Develop teams to learn all food safety protocols
General Manager
Culvers
03.2017 - 10.2024
- Directed daily operations, ensuring compliance with health and safety standards.
- Implemented staff training programs to enhance service quality and efficiency.
- Managed Inventory levels, reducing waste
- Enhanced customer satisfaction by improving service protocols and response times.
- Ensured all staff was following Ecosure standards
Education
Associate of Applied Science - Business Management
Milwaukee Area Technical College
Milwaukee, WI05-2024
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Time management
- Training and coaching
- Training and development
- Goal setting
- Verbal and written communication
- Efficient multi-tasker
Certification
Kitchen Manager Food Protection Certification - Serv Safe
Timeline
General Manager
Qdoba
10.2024 - Current
General Manager
Culvers
03.2017 - 10.2024
Associate of Applied Science - Business Management
Milwaukee Area Technical College