Zachary Hall

• In charge of the specialty cheese department in store
• in charge of ordering, cutting, and wrapping 100+ different types of bulk cheese, prepacked cheese and an open olive bar
• in charge of one employee, who helped me run the department during my time off

- shopped full time for customers who make online grocery orders

- shopped in stores, scanning product as I go

- communicated any issues with customers regarding their orders or out of stock items

- drove to deliver the order, no matter where it may be

- Front end PIC in charge of a dozen cashiers/ employees who ran the self checkout and customer service desk

- closed money tills in all areas of the store

- counted money and loaned money to registers that needed it

- coached cashiers, and helper clerks when tasks were given to us

- daily walks with upper management to ensure cleanliness and overall function of the department

- cleaned and sanitized all of the front end working stations

- retrieved carts from the parking lot

- bagged groceries for customers and helped them to their car if needed

- swept/mopped during slow business hours

- handled customers concerns or questions

- measured and distributed gear to kids aging 4-12

- took 6-8 kids at a time on the slopes to teach beginner methods

- handled parents questions/concern

- ensured safety