Summary
Overview
Work History
Education
Skills
Timeline
Generic

Zane Cannon

Highly Experienced Service Industry Professional
Edmonds,WA

Summary

Motivated service industry professional with diverse experience.

Brings an engaging personality and flexible approach everyday. Upbeat, friendly, and consistently anticipating customer needs to facilitate enjoyable dining experiences.

Overview

9
9
years of professional experience
6
6
years of post-secondary education

Work History

Server/Bartender

Beardslee Public House
01.2020 - Current
  • Assisted in product training, training new hires, and providing guidance on restaurant standards and best practices
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Utilized knowledge of dietary restrictions to assist patrons in making informed menu selections tailored to individual preferences or limitations.
  • Participated in ongoing professional development opportunities to stay current on industry trends and improve service offerings continually.
  • Cross-trained and trained others on most front of house positions, such as expo, host, busser, and bartender

Lead Host

The Rock
10.2018 - 12.2019
  • Managed tables by efficiently managing reservations and seating arrangements
  • Provided exceptional guest service through attentive listening and prompt responses to inquiries or concerns.
  • Handled high-pressure situations calmly and professionally while maintaining composure under stress.
  • Monitored inventory levels of front-of-house supplies, minimizing shortages during peak hours.
  • Trained new hosts in company policies and procedures, ensuring a consistent guest experience

Host/Busser

Salt And Iron
07.2015 - 09.2016
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Collaborated with kitchen staff to communicate dietary restrictions or special requests from customers, ensuring accurate meal preparation.
  • Managed reservations efficiently to accommodate walk-in guests and reduce wait times.

Education

Associate of Science - Psychology

Shoreline Community College
Seattle, WA
01.2018 - 07.2022

Cosmetology Degree -

Toni And Guy
Shoreline, WA
11.2015 - 04.2017

Skills

  • Mixology

  • Customer Service

  • Guest Engagement

  • POS Systems

  • Communication

  • Teamwork

  • Time Management

  • Sales

  • Cash Handling

  • Conflict Resolution

  • Attention to Detail

  • Training

Timeline

Server/Bartender

Beardslee Public House
01.2020 - Current

Lead Host

The Rock
10.2018 - 12.2019

Associate of Science - Psychology

Shoreline Community College
01.2018 - 07.2022

Cosmetology Degree -

Toni And Guy
11.2015 - 04.2017

Host/Busser

Salt And Iron
07.2015 - 09.2016
Zane CannonHighly Experienced Service Industry Professional