Zaydan Arisandy
Summary
Experienced Restaurant Host and shift leader with a background in upscale dining establishments. Excels in customer service and hospitality, ensuring satisfaction. Thrives in a fast-paced work environment, able to manage stressful situations. Takes on duties of an assistant manager. Awarded a $12,000 scholarship from Ashby Ponds based on work ethic and leadership.
Overview
2
2
years of professional experience
Work History
Restaurant Host
Ashby Ponds
ASHBURN, VA
05.2024 - Current
- Greeted guests warmly, creating welcoming atmosphere for positive
- Coordinated with kitchen staff to relay special requests and dietary needs
- Shift leader, overseeing both closing and opening operations.
- Handled reservation systems to efficiently manage a daily average of 200 customers.
- Trained new employees on proper hospitality techniques.
Education
Diploma - Briar Woods High School
ASHBURN, VASkills
- Customer service
- Team leadership
- Reservation management
- Effective communication
- Employee training
- Time management
- Guest relations
- Food safety awareness
- Restaurant software proficiency
References
References available upon request.
Timeline
Restaurant Host
Ashby Ponds
05.2024 - Current
Diploma - Briar Woods High School