Zayleigh Hernandez
Marcos Pizza Franchising, Broomfield
2
years of professional experience
Offering positive and welcoming demeanor well-suited for customer interactions and service roles. Brings ability to quickly learn and adapt to front of house operations and point-of-sale systems. Ready to use and develop communication and problem-solving skills
Work History
Front of House Employee
2 Years- Provided exceptional customer service to enhance dining experience.
- Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
- Assisted in training new staff on restaurant procedures and policies.
- Collaborated with kitchen staff to ensure timely food delivery.
- Maintained cleanliness and organization of front-of-house areas.
Line Cook
2 Years 5 Months- Operated kitchen equipment efficiently, maintaining safety and sanitation standards at all times.
- Collaborated with team members to streamline food preparation processes, enhancing workflow efficiency.
- Trained new staff on cooking techniques and kitchen procedures to promote a cohesive team environment.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Monitored inventory levels, assisting with restocking supplies to minimize disruptions during service hours.
Education
Skills
Cash Handling
Cash register operation
Cleaning and organization
Multitasking Abilities
Timeline
Front of House Employee
Thai Pepper Restaurant
08.2024 - CurrentRead More
Line Cook
Marcos Pizza Franchising, Broomfield
03.2024 - CurrentRead More
Frenship Independent School District
Read More