ZULAIKHA MATEEN
Dayton
Summary
Aspiring culinary professional with accredited culinary education and hands-on experience with universal and classical cooking techniques and a strong knowledge in food service operations. Strong background in customer service and successfully meeting the needs of clients through all media resources.
Overview
8
8
years of professional experience
Work History
Customer Service Representative II
Cornerstone Brands
03.2021 - Current
- Responsible for answering phones and assisting customers with their account needs
- Provide excellent customer service
Customer Service Representative II
HSN
10.2017 - 07.2018
- Responsible for answering phones and assisting customer with their account needs
- Provide excellent customer service
Education
Diploma - Culinary Arts & Operations
Escoffier School of Culinary Arts
06.2021
Skills
- Farm to Table Approach
- Following recipes
- Presentation
- Communication
- Food Safety & Sanitation
- Flavoring
- Customer Service
- Creativity
- Food Prep
- Food Service / Handling
- Willingness to Learn
- Brainstorming
Timeline
Customer Service Representative II
Cornerstone Brands
03.2021 - Current
Customer Service Representative II
HSN
10.2017 - 07.2018
Diploma - Culinary Arts & Operations
Escoffier School of Culinary Arts
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