Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tonjua Soutar

Shelbyville,KY

Summary

Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Attentive

with wide-ranging culinary experience in various settings. Produces quality meals while adhering to safety and sanitation guidelines. Possesses excellent organization and time management skills for smooth kitchen operation.

Overview

23
23
years of professional experience

Work History

Cook

Aramark
12.2023 - Current
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Goodlife Senior Care
08.2017 - 01.2018
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Contributed to positive guest experiences by accommo
  • dating special dietary needs and requests.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Collaborated with the management team to develop new menu items based on customer feedback and preferences.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
  • Ensured adherence to dietary restrictions like gluten-free or vegan options without compromising taste or presentation.

Cook

Roaside Inn
02.2008 - 05.2010
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.

Medical Tech, Dietary Counselor

L A Weight Loss Center
03.2001 - 02.2004
  • Collaborated with interdisciplinary teams to provide comprehensive care for clients with complex needs.
  • Menu Planning
  • Reviewed Blood results
  • One on One Coaching
  • Client supportive services
  • Improved client satisfaction through consistent communication, empathy, and understanding of their unique challenges.
  • Enhanced client progress by utilizing evidence-based counseling techniques and individualized treatment plans.

Education

Associate of Applied Science - Medical Assisting

Medina County Career Center
Medina, OH
05.1997

Skills

  • Supply Restocking
  • Customer Service
  • Ingredients Measuring
  • Contamination Prevention
  • Order Verification
  • Food Presentation
  • Sanitation
  • Grilling

Timeline

Cook

Aramark
12.2023 - Current

Cook

Goodlife Senior Care
08.2017 - 01.2018

Cook

Roaside Inn
02.2008 - 05.2010

Medical Tech, Dietary Counselor

L A Weight Loss Center
03.2001 - 02.2004

Associate of Applied Science - Medical Assisting

Medina County Career Center
Tonjua Soutar