KAYLEIGH NOONAN
Summary
To secure a challenging position in a reputable organization to expand my learnings, knowledge, and skills. Experienced Supervisor leading team members on-time job completion. Assign tasks, train employees, provide feedback, mediate interpersonal conflicts and implement company procedures. Excellent communication and listening skills. Provide leadership and vision which drives teams to meet goals.
Overview
3
3
years of professional experience
Work History
KEY SUPERVISOR
BOB EVANS RESTAURANTS
07.2021 - Current
- Results-driven food service supervisor with 2+ years' experience with restaurant supervision in fast-paced environment
- Managed staff by setting goals for performance and following through to meet and exceed expectations set by corporate
- Consistent with coaching and mentoring staff
- Proficient and professional in all store positions in restaurant including cook, host, server, and kitchen prep as well as acting assistant manager
- Travels to other stores in the district to assist as needed, including opening and closing manager duties
- Proficient and experienced in POS systems, Microsoft Word, Excel, PowerPoint, and Access.
- Trained new employees on company policies and procedures, ensuring consistent service quality across the team.
- Maintained a clean, organized store environment, contributing to enhanced customer satisfaction levels.
- Managed cash handling procedures, ensuring accurate accounting of daily transactions and minimizing discrepancies.
Education
Bachelors - Management
University of Toledo
Toledo, OHBachelors - Business Management
Eastern Michigan University
Ypsilanti, MIHigh School Diploma -
Lake High School
05.2022
Owens Community College
Perrysburg, OH05.2022
Skills
- Team leadership
- Customer service and team oriented
- Perform cash deposits and record keeping
- ServeSafe Certified
- ServeSafe Alcohol Certified
- Proficient in POS systems and Microsoft Office
- Staff Training
- Goal Setting
- Problem Solving
- Team Building
- Organizational Skills
- Change Management
References
Samantha Lantow (419) 438-6616
Leslie Burdue (567) 301-0660
Earl Kynard (419) 654-3868
volunteer experience
Delight Eastern Michigan
Founder and recruiter. Responsible for demonstrating initiative and leadership to recruit and build the Eastern Michigan Chapter of Delight and leading weekly meetings.
Timeline
KEY SUPERVISOR
BOB EVANS RESTAURANTS
07.2021 - Current
Bachelors - Management
University of Toledo
Bachelors - Business Management
Eastern Michigan University
High School Diploma -
Lake High School
Owens Community College
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