Azsalyn Cicat Camacho
San Diego,CA
Summary
My natural charisma and a flair for creating an upbeat engaging atmosphere will elevate the nightlife environment & ensure guests will have a memorable and enjoyable experience. Here to bring my high-energy personality and exceptional communication skills to connect with guests and provide top-tier customer service. Working in high-volume restaurants has trained me to be adept at multitasking and handling high-pressure situations with a positive and professional attitude.
Overview
6
6
years of professional experience
Work History
Cocktail Server
Barbusa
San Diego, California
01.2024 - Current
- Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
- Recommended and served alcoholic beverages to patrons during high-volume shifts.
- Developed rapport with regular customers to encourage repeat business.
- Provided exceptional service to high volume of daily customers.
Server
Ketch Grill & Taps
San Diego, California
12.2023 - Current
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Demonstrated knowledge of wines, beers, spirits, cocktails and other beverages by providing detailed descriptions when requested.
- Presented menus and specials, answered questions regarding ingredients and preparation.
- Suggested cocktail choices based on customer preference, daily specials, and available inventory.
Server
Lazy Dog Restaurant & Bar
Thousand Oaks, California
05.2022 - 08.2023
- Explained menu options to guests, offered suggestions and took orders for food and beverages.
- Promoted desserts, appetizers and specialty drinks to optimize sales.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
Server
Eloong Dumplings
Thousand Oaks, California
08.2021 - 05.2023
- Ensured that each guest was served courteously, quickly, and efficiently.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Performed opening and closing duties such as setting up the dining area, restocking supplies..
- Set up tables in between patrons to reduce wait times.
- Took reservations and to-go orders to streamline process for both customer and restaurant.
Trainer
Chick-fil-A
Thousand Oaks, CA
03.2019 - 05.2022
- Analyzed data from pre-and post-training assessments to measure effectiveness of training programs.
- Facilitated group discussions between participants to promote active engagement in learning activities.
- Encouraged open communication among participants by facilitating conversations around relevant topics related to course material.
- Provided constructive feedback and positive reinforcement to keep trainees motivated.
Education
Some College (No Degree) - Communication Studies
San Diego State University
San Diego, CASkills
- High-volume dining
- Positive and Professional
- Effective Customer Upselling
- Order Accuracy
- Guest Engagement
- Safe Food Handling
Timeline
Cocktail Server
Barbusa
01.2024 - Current
Server
Ketch Grill & Taps
12.2023 - Current
Server
Lazy Dog Restaurant & Bar
05.2022 - 08.2023
Server
Eloong Dumplings
08.2021 - 05.2023
Trainer
Chick-fil-A
03.2019 - 05.2022
Some College (No Degree) - Communication Studies
San Diego State University
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