Barista Trainer
- Provided health safety to customers by regularly cleaning and sanitizing work areas and equipment
- Memorized official and off-menu preparations to achieve all customer beverage desires
- Described menu items to customers and suggested products based on stated preferences
- Greeted guests with pleasant smile to ensure great customer service
- Maintained calm demeanor during high-volume periods and special events
- Educated customers on beverage menu items and provided samples of daily brews
- Prepared and served hot and cold beverages such as coffee, espresso drinks, blended coffees and teas
- Cleaned and sanitized work areas, utensils and equipment
- Trained newly hired staff
