ADAM COGGINS
Tampa
Summary
Experienced and effective leader with over 13 years in hospitality and 4 years in staffing. Known for excellent time management, strong client interface skills, and a track record of meeting deadlines. Proven ability to manage teams and deliver results. Currently seeking a new opportunity to better leverage my leadership and operational strengths.
Overview
11
11
years of professional experience
Work History
National Recruitment Manager II & Recruiter Lead
Amergis Educational Staffing
Tampa
08.2021 - Current
- Sourced candidates, negotiated salaries, and reviewed résumés.
- Conducted interviews and matched caregivers to positions based on skills.
- Managed onboarding timelines and credentialing for healthcare and education roles.
- Led candidate retention and renewal initiatives
- Developed recruitment strategies to attract top educational talent.
- Managed candidate sourcing through various online platforms and job boards.
- Facilitated onboarding processes for newly hired educators and staff members.
- Trained junior recruiters on best practices in candidate engagement and assessment.
Restaurant Manager
Aramark
Tampa
11.2019 - 08.2021
- Oversaw daily operations and team performance.
- Handled inventory, staff scheduling, and event execution in collaboration with TCC.
- Ensured smooth service delivery during high-volume periods.
- Implemented training programs to enhance employee skills and performance standards.
- Oversaw customer service initiatives to enhance guest satisfaction and retention.
Restaurant Manager
PDQ
Tampa
02.2019 - 11.2019
- Managed hiring, scheduling, and performance evaluations.
- Coordinated special events, inventory, and repair scheduling.
- Participated in corporate meetings and handled P&L projections.
- Managed daily operations in a fast-paced restaurant environment.
- Monitored inventory levels and ordered supplies to maintain operational efficiency.
Catering Director/Banquet Operations
Maggiano's Little Italy
Tampa
01.2015 - 02.2019
- Managed setup, execution and breakdown for weddings, galas, and corporate events.
- Implemented marketing strategies to promote catering services within the community.
- Developed and implemented catering policies, procedures, and standards.
- Created promotional materials, managed invoices, and maintained inventory.
- Scheduled staff and conducted interviews and training.
- Managed vendor relationships to secure necessary supplies and services.
Education
Some College (No Degree) - Hospitality Management
Hillsborough Community College
Tampa, FLSkills
- Organization
- Event coordination
- Client interface
- Retention strategies
- Employee training
- Communication skills
- Orientation preparation
- Recruitment strategies
- Data-driven decision making
- Negotiation skills
- Budgeting
- Problem solving
- Deescalation
References
- Laura Frohbergh, Manager at Aramark, (757) 647-5659
- Erica Weston Esposito, AGM at Maggiano's Little Italy, (704) 930-4252
- Lindsay Rodriguez, Recruitment Operations Manager at Amergis Education Staffing, (813) 778-4311
Accolades
- Catering sales record holder
- 3-time Amergis Staffing Annual Contest Winner (Presidents Club)
- 2024 Southeast Region Recruiter of the Year
Timeline
National Recruitment Manager II & Recruiter Lead
Amergis Educational Staffing
08.2021 - Current
Restaurant Manager
Aramark
11.2019 - 08.2021
Restaurant Manager
PDQ
02.2019 - 11.2019
Catering Director/Banquet Operations
Maggiano's Little Italy
01.2015 - 02.2019
Some College (No Degree) - Hospitality Management
Hillsborough Community College