Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Adam Doolittle

South Jordan,UT

Summary

Hardworking and reliable line cook and driver with over 5 years of experience in fast-paced kitchens and food service environments. Skilled in food preparation, kitchen safety, and customer service, with additional expertise in delivery logistics and warehouse operations. Recognized for strong teamwork, adaptability, and maintaining efficiency under pressure. Skilled Line Cook with background in fast-paced, high-volume restaurant environments. Experience includes preparing meals to order, plating and presenting dishes, and maintaining kitchen cleanliness. Strengths encompass knowledge of food safety regulations, culinary techniques, and inventory management. Previous work has demonstrated the ability to navigate rush hours while maintaining quality control and efficiency.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Line Cook/Shift Lead

Wendy's
Salt Lake City, Utah
08.2025 - Current
  • Prepared and cooked burgers, chicken, fries, and other menu items according to Wendy’s standards.
  • Ensured food safety and quality by monitoring cooking times, temperatures, and product freshness.
  • Assembled customer orders quickly and accurately during high-volume shifts.
  • Maintained a clean, organized, and well-stocked workstation to support smooth operations.
  • Operated and sanitized kitchen equipment, including grills, fryers, and ovens.
  • Supported team members by communicating effectively and assisting in restocking/prep.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.

Line Cook

Madbrook
Salt Lake City, Utah
06.2025 - 08.2025
  • Prepared food to company standards while ensuring speed and quality.
  • I supported the kitchen team during peak hours and trained new hires.
  • Followed proper sanitation and safety procedures to maintain compliance.
  • Assisted in inventory management and food ordering processes.
  • Collaborated with team members to ensure timely meal service.

Line Cook

Tap Inn Restaurant & Bar
Arizona City, AZ
08.2024 - 06.2025
  • Prepare and cook meals to order in a busy kitchen environment.
  • Maintain a clean and organized workstation to ensure compliance with health and safety standards.
  • Assist with closing duties and prepare items for the morning shift to ensure smooth operations.

Warehouse Associate

Amazon
Salt Lake City, UT
12.2023 - 03.2024
  • Processed and organized packages for delivery to customers.
  • Loaded and unloaded products and ensured accuracy in shipments.
  • Adapted quickly to different departments to meet workflow needs.
  • Loaded and unloaded delivery trucks to ensure timely shipments.

Shift Lead

Taco Bell
South Jordan, UT
12.2020 - 12.2023
  • Supervised staff, assigned tasks, and ensured smooth shift operations.
  • Monitored food stock and handled inventory to prevent shortages.
  • Counted cash registers and completed end-of-shift financial responsibilities.
  • Delivered excellent customer service while maintaining high food quality and speed.

Line Cook

Red Robin
South Jordan, Utah
07.2019 - 12.2020
  • Supported daily prep operations by efficiently chopping, measuring, and storing ingredients for service.
  • Maintained compliance with health and safety regulations, including proper storage temperatures and sanitation standards.
  • Collaborated with kitchen leadership to identify bottlenecks and improve ticket times across multiple stations.
  • Assisted with equipment upkeep by performing routine cleaning and reporting maintenance needs promptly.

Education

High School Diploma -

Valley High School
South Jordan, UT
01-2019

Skills

  • Line Cooking & Food Prep
  • Food Safety & Sanitation
  • Knife Skills & Portion Control
  • Fast & Accurate Order Execution
  • Safe Driving & Route Navigation
  • Vehicle Inspection & Basic Maintenance
  • Inventory & Stock Management
  • Team Leadership & Training
  • Customer Service & Problem Solving

Certification

Food Handlers Permit

Timeline

Line Cook/Shift Lead

Wendy's
08.2025 - Current

Line Cook

Madbrook
06.2025 - 08.2025

Line Cook

Tap Inn Restaurant & Bar
08.2024 - 06.2025

Warehouse Associate

Amazon
12.2023 - 03.2024

Shift Lead

Taco Bell
12.2020 - 12.2023

Line Cook

Red Robin
07.2019 - 12.2020

High School Diploma -

Valley High School
Adam Doolittle