Host
Ted's Cafe Escondido
09.2026 - Current
- Greeted guests promptly and created welcoming first impression at host stand.
- Managed waitlist and coordinated seating flow to support smooth dining room operations.
- Communicated wait times clearly to guests, reducing confusion during busy periods.
- Escorted parties to tables while balancing server sections and floor availability.
- Maintained clean, organized lobby and entrance areas throughout service.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
- Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.