Kitchen Assistant
Winston Salem Forsyth County Schools
04.2015 - 03.2025
- Assisted in food preparation, ensuring adherence to safety and hygiene standards.
- Supported kitchen staff in meal service, contributing to a smooth workflow during lunch periods.
- Maintained cleanliness of kitchen and dining areas, following sanitation protocols diligently.
- Operated kitchen equipment effectively, demonstrating proper usage and upkeep procedures.
- Cleaned and organized kitchen stations to promote team efficiency.
- Assisted chefs in food preparation tasks, resulting in timely meal service.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Enhanced kitchen efficiency by maintaining clean and organized workstations.
- Pushed, pulled and transported large loads and objects.
- Assisted in setting up and breaking down kitchen stations.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Monitored food temperature, discarding items not stored correctly.