Adrieanna Rankins

• Closed out cash register and prepared cashier report at close of business.
• Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
• Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.

As a bar manager my duties were to do weekly inventory,order all beer and liquor,write checks for all our vendors upon receiving our weekly orders, input our inventory i information into the computer.