Agustin Cinto Mejia
San Francisco,CA
Overview
3
3
years of professional experience
Work History
Tartine Inns
Scott
01.2020 - 05.2023
- Taught proper tasting techniques to both restaurant employees and interested members of public.
- Created pricing structure for each wine, both by glass and by bottle.
- Motivated staff to perform at peak efficiency and quality.
- Managed staff schedules and maintained adequate coverage for all shifts.
Education
City College San Francisco
22 Mission Street San Francisco Skills
- Bussing Tables
- Customer Seating
- Cleaning and Sanitizing
- Clean Dining Areas
- Restock Shelves
- Bar and Beverage Restocking
Timeline
Tartine Inns
Scott
01.2020 - 05.2023
City College San Francisco