Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
BusinessAnalyst
Airrick Nava

Airrick Nava

Electrical Engineering Student
West Covina,CA

Summary

Hardworking Student offering part-time work experience. Meticulous and detail-oriented with excellent observational, organizational, and communication skills. While being an electrical engineer is my long term goal, I am also a very motivated worker with an engaging personality. I am highly approachable, upbeat, friendly and very good at anticipating customers' needs to ensure their wonderful dining experience. I have many years of restaurant experience and have worked my way up from a kitchen employee all the way to a managerial role. Moreover, I do have automotive experience as well which I used to further my educational knowledge in the engineering field.

Overview

7
7
years of professional experience
2
2
Languages

Work History

Third Shift Custodial

Disneyland Resort
Anaheim, CA
02.2022 - Current
  • Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows and dusting.
  • Followed procedures for use of chemical cleaners and power equipment to prevent damage to floors.
  • Maintained floor cleaning and waxing equipment.
  • Worked with building managers to assess ongoing needs and plan preventive maintenance and cleaning schedules.

Manager/Serve/Bartender

Clearman's Restaurants
San Gabriel, CA
06.2019 - Current
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Increased sales significantly by upselling higher-end products to customers.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Answered customers' questions, recommended items and recorded order information.
  • Scheduled numerous reservations and managed seating arrangements simultaneously in high-traffic upscale casual restaurant while maintaining calm, professional demeanor.
  • Onboarded new employees with training and new hire documentation.
  • Supervised labor costs and departmental expenses to remain in line with budget.
  • Maintained professional, organized and safe environment for employees and patrons.

Automotive Technician Apprentice

Andy's Auto Service
Alhambra, CA
02.2020 - 12.2021
  • Assisted in rebuilding, replacing and repairing vehicle parts such as engines, brakes, transmission lines and electrical assemblies.
  • Completed customer orders and warranty services according to manufacturer specifications.
  • Advised customers on general vehicle condition, work performed and suggested future repairs.
  • Created estimates by taking into consideration time, labor and parts costs for vehicle repairs.
  • Raised vehicle on hydraulic jack or hoist to gain access to mechanical units bolted to underside of vehicle.
  • Maintained spare parts inventory and ordered more parts to sustain spare parts stock.
  • Maintained accurate records of time and materials required to perform repairs and service.
  • Changed, rotated and balanced tires on different types of vehicles.

Busboy/Kitchen Crew Member

Clearmans Restaurants
Pico Rivera, CA
06.2016 - 06.2019
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Decreased food expenses by using local ingredients, defining standards for portion size and reducing waste.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Trained new staff in bussing and cleaning procedures.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.

Education

No Degree - Electrical Engineering

Mount San Antonio College
Walnut, CA

Skills

    Dining area maintenance

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Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Third Shift Custodial

Disneyland Resort
02.2022 - Current

Automotive Technician Apprentice

Andy's Auto Service
02.2020 - 12.2021

Manager/Serve/Bartender

Clearman's Restaurants
06.2019 - Current

Busboy/Kitchen Crew Member

Clearmans Restaurants
06.2016 - 06.2019

No Degree - Electrical Engineering

Mount San Antonio College
Airrick NavaElectrical Engineering Student