Summary
Overview
Work History
Education
Skills
Timeline
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Alasia Franks

Gaffney,SC

Summary

Dynamic Restaurant Manager with a proven track record at Cook Out, excelling in team management and customer engagement. Skilled in inventory control and labor cost optimization, I fostered a positive work environment that significantly reduced staff turnover. Passionate about delivering exceptional service, I consistently enhanced operational efficiency and customer satisfaction.

Overview

3
3
years of professional experience

Work History

Restaurant Manager

Cook Out
Gaffney, SC
08.2023 - Current
  • Supervised daily operations, ensuring compliance with health and safety standards.
  • Trained staff on customer service protocols and food preparation techniques.
  • Managed inventory levels, coordinating ordering processes to minimize waste.
  • Implemented promotional strategies to enhance customer engagement and sales.
  • Monitored staff performance, providing feedback to improve efficiency and service quality.
  • Resolved customer complaints swiftly, maintaining high satisfaction ratings.
  • Coordinated scheduling to optimize workforce coverage during peak hours.
  • Maintained cleanliness and organization of dining area and kitchen facilities.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
  • Fostered an inclusive atmosphere with open communication channels for all employees to voice concerns or suggestions freely.
  • Fostered positive work environment, leading to decrease in staff turnover.

Associate

Walmart
Shelby, NC
12.2022 - 08.2023
  • Supported inventory management by organizing stock and ensuring accurate product placement.
  • Assisted in training new associates on operational procedures and customer service standards.
  • Conducted daily restocking to ensure optimal store appearance.
  • Collaborated with team members to enhance customer experience through effective communication.

Team Member

Amazon
05.2022 - 01.2023
  • Contributed to achieving daily productivity goals by optimizing workflow processes.
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Learned all required tasks quickly to maximize performance.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Contributed to team success by completing jobs quickly and accurately.
  • Maintained productive, efficient approach to all tasks.

Education

High School Diploma -

Gaffney High School
Gaffney, SC
05.2022

Skills

  • Team management
  • Inventory control and record keeping
  • Customer engagement
  • Staff management
  • Point of sale (POS) system operation
  • Passion for customer satisfaction
  • Shift management
  • Staff scheduling
  • Adaptable
  • Supervisory skills
  • Pre-shift walk-through
  • Trained in performance and wage reviews
  • Labor and food cost control

Timeline

Restaurant Manager

Cook Out
08.2023 - Current

Associate

Walmart
12.2022 - 08.2023

Team Member

Amazon
05.2022 - 01.2023

High School Diploma -

Gaffney High School