Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Alec Shriver

Fort Myers

Summary

Dynamic hospitality professional with over 10 years of experience specializing in interpersonal communication, organizational excellence, and effective time management. Expertise in wine and meal pairings enhances the dining experience, ensuring customer satisfaction and loyalty. Bringing a strong work ethic and adaptability to any team.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server

KJ's Steakhouse
09.2024 - Current
  • Provided exceptional fine dining service to guests, ensuring a memorable and enjoyable experience
  • Demonstrated extensive knowledge of menu items, ingredients, and preparation techniques to answer guest questions and make recommendations
  • Maintained a clean and organized work area, including polishing silverware, folding napkins, and arranging table settings
  • Collaborated with kitchen staff to ensure accurate order delivery and timely service for all courses

Fine Dining Server

Tarpon Lodge & Restaurant
05.2023 - 05.2024
  • Server Dining experience mostly geared toward larger groups, up-keeping and resetting daily table placements. Fine dining experience of the pairings of meals, wines, and desserts. This involved directing people through various choices of meals served; as well as controlling overall environment for both small and larger groups.

Fine Dining Server

TRULUCKS MIAMI
08.2021 - 01.2023
  • Fine dining service mostly geared toward pairings of meals, wines, and desserts. This involved retaining a very large menu by memory as well as controlling overall environment, while up-keeping the overall dining experience for both small and larger groups.

Server

Parrot Key Caribbean Grill
11.2018 - 06.2021
  • Dining experience mostly geared toward larger groups, up-keeping and resetting daily table placements.

Education

Associate in Arts (AA) - Nursing

Florida Southwestern State College
Fort Myers, FL
10.2025

Skills

  • Point of sale expertise

  • Service delivery

  • High-end restaurant service

  • Food industry

  • Food service

  • Food Safety (10 years)

  • Computer Skills

  • Customer engagement

  • Over a decade in restaurant operations

  • Upselling

  • Strong interpersonal communication abilities

  • Restaurant experience

  • Negotiation

  • Python

  • Microsoft Office

  • Computer skills

  • Serving Experience (5 years)

  • Organizational skills (10 years)

  • Sales

  • Hospitality

  • Food handling

  • Knowledge of wine pairings

  • Organizational time strategies

Certification

  • Food Handler Certification
  • Alec Shriver
  • December 2021 to December 2029

Languages

English
Native or Bilingual

Timeline

Server

KJ's Steakhouse
09.2024 - Current

Fine Dining Server

Tarpon Lodge & Restaurant
05.2023 - 05.2024

Fine Dining Server

TRULUCKS MIAMI
08.2021 - 01.2023

Server

Parrot Key Caribbean Grill
11.2018 - 06.2021

Associate in Arts (AA) - Nursing

Florida Southwestern State College

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