Versatile Senior Director, Hands-on leadership and management background with a solid track record of success in process optimization and operational restructuring. Seeking a position with a growing operation.
Overview
11
11
years of professional experience
Work History
Senior Director
Chick-fil-A
Las Vegas, NV
12.2022 - 04.2024
Developed and implemented strategic plans to maximize organizational efficiency, effectiveness, and profitability.
Directed the design of data analytics solutions for complex business challenges.
Managed multiple projects simultaneously while ensuring deadlines were met.
Analyzed financial performance metrics and identified areas for improvement.
Monitored industry trends and made recommendations on how they could be leveraged by the organization.
Facilitated meetings between internal teams to ensure alignment on initiatives.
Kitchen Manager
Chick-Fil-A
Las Vegas, NV
07.2020 - 12.2022
Developed and implemented kitchen policies, procedures and quality standards.
Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
Maintained accurate records of food costs, labor costs, waste management and other related expenses.
Trained new kitchen staff on proper food handling techniques and safety regulations.
Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
Team Member
Chick-fil-A
Las Vegas, NV
12.2018 - 07.2020
Assisted customers with product selection and ordering process.
Received, processed, and stocked merchandise in accordance with store policies.
Organized inventory shelves for easy access and maintenance of stock levels.
Head Cook
El Pollo Loco
South Pasadena
02.2013 - 07.2018
Developed and implemented daily, weekly, and monthly menus based on budget guidelines.
Ensured that all food safety regulations were followed in the kitchen.
Supervised a team of 8-10 cooks to ensure quality standards were met.
Maintained inventory of all food items and ensured proper storage techniques were used.
Ordered supplies, ingredients, and equipment needed for the kitchen.