Alejandro Mata Jr

My position as a server at Boulevard consists of focusing on core duties such as taking food and drink orders, side work, upkeep of tables, refill on all drinks, ect. All while using multitasking skills to ensure prompt service to every guest that needs something of me. Also a very big focus on accurately taking and putting in orders. That combined with constant communication in the kitchen and fellow coworkers.

My job at P.F Chang’s as a server consisted, but was not limited to setting up tables with plates and silverware, taking orders for food and drinks, running drinks from the bar, making recommendations for family style dining, ect. Allergies are handled with special care. Side work to be upkept and done all throughout the workday.