Summary
Overview
Work History
Education
Skills
Timeline
Generic

Aleksandra Zamzow

Richmond,TX

Summary

Accomplished Server and Waitress Trainer with a proven track record at Texas Roadhouse, enhancing staff performance through effective time management and upselling strategies. Recognized for exceptional training skills, fostering a culture of quality control and customer satisfaction. Skilled in menu memorization and safe food handling, significantly improving service delivery and operational efficiency.

Overview

4
4
years of professional experience

Work History

Server Trainer

Montes Tastes and Taps
11.2023 - Current
  • Mentored new hires through the training process, ensuring they became productive team members quickly and efficiently.
  • Trained new team members on restaurant procedures, menu items, and performance strategies.
  • Addressed customer concerns promptly and professionally, resolving issues and preventing negative reviews or feedback.
  • Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
  • Developed strong relationships with regular customers, encouraging repeat business and loyalty to the establishment.
  • Ensured accurate order taking and input into POS systems, reducing errors in food preparation and billing processes.
  • Actively participated in team meetings to discuss strategies for increasing efficiency and improving customer experiences.

Waitress Trainer

Texas Roadhouse
06.2020 - 11.2023
  • Developed strong communication skills by effectively conveying information between kitchen staff, management, and waitstaff.
  • Improved customer satisfaction by providing exceptional service and addressing guest concerns promptly.
  • Maintained consistent customer satisfaction rates through attentive listening skills and prompt issue resolution when necessary.
  • Provided support during high volume periods by efficiently managing multiple tables simultaneously without compromising service quality.
  • Promoted teamwork among staff members through collaboration efforts and fostering a positive work atmosphere.
  • Assisted new hires in acclimating to the workplace by providing support, encouragement, and guidance throughout their training period.
  • Increased overall restaurant performance through comprehensive staff training on menu items, upselling techniques, and company policies.
  • Recognized for exemplary training skills by management, resulting in increased responsibilities and involvement in onboarding new employees.

Education

Cosmetology License - Hair Skin And Nails

Charles And Sues School of Hair Design
College Station, TX
06.2023

Skills

  • Effective time management
  • Menu memorization
  • Safe food handling
  • Order accuracy
  • Upselling strategies
  • Cash handling
  • Policy enforcement
  • Quality control

Timeline

Server Trainer

Montes Tastes and Taps
11.2023 - Current

Waitress Trainer

Texas Roadhouse
06.2020 - 11.2023

Cosmetology License - Hair Skin And Nails

Charles And Sues School of Hair Design
Aleksandra Zamzow