Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Alex Hicks

Parowan,UT

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty. Responsible Server Assistant adaptable to fast-paced, changing restaurant environments with discerning customers and high standards. Enthusiastic team member possessing sharp memorization skills and outstanding teamwork abilities. High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences. Skilled professional offering expertise in order taking, money handling and product promotion. Greets guests with genuine smile, builds rapport and promotes enjoyable dining experience. Maintains thorough knowledge of menu to make recommendations. Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences. Efficient Restaurant Waiter known for productivity and ability to complete tasks swiftly. Specialized in order management, customer service, and time management, ensuring smooth operations during peak dining hours. Excel at communication, teamwork, and adaptability, contributing to positive dining experiences and operational success. Customer-focused professional with background in restaurant waiting. With experience managing high volume dining experiences, adept at maintaining a smooth and efficient flow of service. Strengths include strong communication skills, ability to work under pressure, and commitment to providing exceptional customer service. Previous roles have showcased adaptability, teamwork, and the capacity to create positive dining experiences for guests. Motivated student eager to apply classroom knowledge to real-world experiences, with a strong willingness to learn and contribute. Effective communicator with a collaborative mindset, ready to bring fresh perspectives and a strong work ethic to any team.

Overview

1
1
Certification

Work History

Restaurant Waiter

Golden Corral Buffet
Cedar City, Utah
05.2024 - 07.2024
  • Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
  • Checked on guests during meals to ensure satisfaction with each course.
  • Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.
  • Provided excellent customer service by anticipating guest needs, responding promptly and acknowledging all guests, however busy and whatever time of day.

Food Handler

Jimmy Johns Subs
Cedar City, UT
05.2024 - 06.2024
  • Prepared ingredients for use in menu items such as salads, entrees, soups and desserts.
  • Stocked supplies such as food items, beverages and paper goods.
  • Cleaned and sanitized food preparation areas, equipment, utensils, dishes and silverware.
  • Organized storage areas to ensure that inventory was properly rotated according to expiration dates.
  • Followed health and safety standards for proper food handling techniques.
  • Maintained a safe working environment by adhering to all sanitation protocols.

Food Service Worker

Taco Bell
Parowan, Utah
01.2024 - 05.2024
  • Assisted in the preparation of food items according to recipes and instructions.
  • Cleaned kitchen areas, equipment and utensils.
  • Stocked supplies such as food, dishes, utensils, and cleaning materials.
  • Served meals to customers in a friendly and courteous manner.
  • Greeted customers upon arrival in the dining area.
  • Delivered food orders promptly and accurately to guests tables.
  • Prepared beverages such as coffee, tea, soda..
  • Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
  • Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.

Education

High School Diploma -

Parowan High School
Parowan, UT
05-2022

Skills

  • Food presentation

  • Soft drink service
  • Menu knowledge
  • Order Taking
  • Food service delivery

Certification

I hold and maintain a Food Handlers License for the State of Utah.

Timeline

Restaurant Waiter

Golden Corral Buffet
05.2024 - 07.2024

Food Handler

Jimmy Johns Subs
05.2024 - 06.2024

Food Service Worker

Taco Bell
01.2024 - 05.2024

High School Diploma -

Parowan High School
Alex Hicks