Bartender
Point lobster Bar and Grill
Point Pleasant, New Jersey
04.2024 - 06.2025
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Provided drink suggestions to customers based on their preferences.
- Verified customer identification to ensure legal age for alcohol purchase. and followed alcohol service rules
- Operated cash register and POS system for transactions, providing accurate change and maintaining transaction integrity.
- Resolved customer complaints professionally, enhancing customer satisfaction and fostering a positive bar atmosphere.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.