Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alexander Velasquez

Midland/San Antonio,TX

Summary

Seasoned Frac Technician with hands-on experience in overseeing and executing hydraulic fracturing operations. Skilled in maintaining frac equipment, ensuring safety compliance, and enhancing operational efficiency. Strengths include problem-solving abilities, technical acumen, and teamwork skills. Previous roles have led to improved site safety protocols and streamlined workflows.

Overview

7
7
years of professional experience

Work History

Frac Technician

True chemical solutions
Midland, Texas
09.2024 - 08.2025
  • Prepared chemical solutions according to safety guidelines and project specifications.
  • Maintained accurate records of chemical inventory and usage during projects.
  • Followed environmental regulations while handling hazardous materials on site.
  • Attended regular training sessions on new techniques related to hydraulic fracturing processes.
  • Assisted in preparing and rigging up the frac spread for operations, including connecting hoses, pumps, tanks and other equipment.
  • Assisted in training new technicians on safety protocols and operational procedures.
  • Assisted in troubleshooting problems encountered during fracturing operations.
  • Prepared samples for analytical tests using correct procedures to obtain precise and accurate results.
  • Worked within in Excel to track and model information.
  • Conducted regular maintenance checks on frac equipment and tools.
  • Dismantled equipment after completion of each job following established procedures.
  • Communicated with crew members to ensure that all tasks were completed safely and efficiently.

Shop Hand

Silvertip Completion Services
Midland, TX
04.2024 - 08.2024
  • Restocked shelves when inventory levels became low or out-of-stock items returned to the shelf.
  • Stocked inventory in backroom storage areas according to company guidelines.
  • Inspected finished products for quality assurance purposes.
  • Collaborated with team members to complete tasks efficiently and meet deadlines.
  • Ensured compliance with safety regulations when operating machinery.
  • Performed minor repairs on tools and equipment as needed.
  • Utilized forklift to move large shipments between warehouse and sales floor.
  • Performed routine maintenance on shop equipment and tools.
  • Participated in the assembly and disassembly of components as required.
  • Assembled and disassembled equipment and tools to clean and maintain all shop materials.
  • Conducted daily cleaning and tidying of the shop area.
  • Used hand trucks and forklifts to unload, load and transport items.
  • Looked through work orders to determine type and quantity of materials needed for each production batch.

Curbside Shopper

HEB Grocery Store
Midland, TX
06.2023 - 04.2024
  • Ensured that all perishable food items such as produce were handled properly.
  • Monitored inventory levels of commonly ordered items to prevent out-of-stock situations.
  • Verified that products chosen by customers were in stock and available for pick up.
  • Checked expiration dates on items prior to placing them in customer's cart and bag.
  • Adhered to all safety protocols while handling merchandise in store.
  • Provided excellent customer service when interacting with shoppers in person or on the phone.
  • Loaded items into carts or bags for customers according to their order requirements.
  • Offered suggestions on additional items customers may be interested in purchasing.
  • Resolved customer complaints promptly and professionally when necessary.
  • Worked quickly to locate products on store shelves and meet order deadlines.
  • Assisted customers with selecting items for their orders online.
  • Followed company policies regarding product returns, exchanges, and refunds.
  • Notified management of any damaged or expired products found in store.
  • Scanned barcodes of items being picked up to ensure accuracy of order fulfillment.
  • Listened to customer needs to identify and recommend best products and services.
  • Asked store associates for help locating missing products.
  • Secured and stored items until customer pickup.
  • Suggested comparable products to replace out-of-stock items.
  • Maintained positive relationships with grocery store personnel by being consistently professional and friendly.
  • Assisted teammates with daily tasks during peak periods.
  • Bagged groceries carefully to keep products in perfect condition, separated fragile products and kept frozen and perishable foods cold or fresh.
  • Satisfied customers with quick, accurate service under tight deadlines.
  • Greeted customers and answered product or service questions.

Line Cook

Juliannas Restaurant
Castroville, Texas
08.2022 - 01.2023
  • Inspected equipment for cleanliness prior to use every shift.
  • Stocked and restocked kitchen supplies as needed.
  • Maintained accurate records of daily production sheets including waste logs.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Tracked inventory levels of all products used in the kitchen on a daily basis.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
  • Followed proper food handling methods and maintained correct temperature of food products.
  • Adhered to portion controls and presentation specifications.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Cooked multiple orders simultaneously during busy periods.
  • Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
  • Prepped garnishes to reduce wait times during lunch and dinner rush.
  • Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Grilled and deep fried various foods from meats to potatoes.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Washed and peeled ingredients to prepare for different meals and recipes.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.

Head Chef

4 Way Stop Cafe
Hondo, TX
04.2021 - 08.2022
  • Monitored food production to guarantee quality standards were met.
  • Organized kitchen staff to ensure efficient operations during peak service hours.
  • Created weekly work schedules for kitchen personnel based on anticipated business volume.
  • Analyzed financial data related to labor costs, inventory expenses, and menu pricing changes, making recommendations as needed.
  • Ensured compliance with health department regulations regarding hygiene and sanitation practices.
  • Inspected ingredients and equipment to ensure they meet quality standards.
  • Performed regular maintenance tasks such as cleaning equipment, utensils, floors, walls, ensuring that all areas are kept clean and sanitary at all times.
  • Maintained accurate records of inventory, sales, labor costs, and other operational costs.
  • Addressed customer complaints promptly and professionally while maintaining high standards of customer service.
  • Trained new kitchen staff in food safety regulations and proper cooking techniques.
  • Conducted daily line-checks of all products used in meal preparation for freshness and quality assurance.
  • Regularly interacted with guests to obtain feedback on product quality and service levels.
  • Experimented with various ingredients and cooking techniques to develop new and flavorful dishes for customers.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.

Chef Assistant

Hillside Texas Bistro
Castroville, Texas
09.2018 - 06.2019
  • Cleaned and organized kitchen equipment, appliances, and utensils.
  • Sliced meats and cheeses for plating or buffet service.
  • Assisted Chef in preparing ingredients for various dishes.
  • Maintained cleanliness of work areas throughout shift.
  • Rotated stock on shelves to maintain product freshness.
  • Organized walk-in coolers and freezers according to FIFO principles.
  • Transported cooked foods from kitchen area to dining area promptly.
  • Assembled trays for catering events according to customer specifications.
  • Stocked food items and supplies as needed.
  • Followed recipes to prepare sauces, soups, entrees, desserts, and other food items.
  • Checked freshness of food products prior to use.
  • Garnished plates with edible decorations before serving meals.
  • Prepared salads, sandwiches, appetizers, and other menu items as instructed by Chef.
  • Sliced fruit and vegetables for various menu items and stored for later use in crisper.

Education

Medina Valley High School
Castroville, TX

Skills

  • Preventive maintenance and repair
  • Hand assembly
  • Equipment Setup
  • Team contribution
  • Safe Machine Operation
  • Material Handling
  • CPR training
  • Forklift Operation
  • OSHA Compliance
  • Hazardous Materials Handling
  • Lockout and tagout procedures
  • Fire prevention
  • Troubleshooting
  • Chemical handling
  • Data tracking
  • Analytical testing
  • Inventory management
  • Training others
  • Laboratory testing
  • Hydraulic fracturing

Timeline

Frac Technician

True chemical solutions
09.2024 - 08.2025

Shop Hand

Silvertip Completion Services
04.2024 - 08.2024

Curbside Shopper

HEB Grocery Store
06.2023 - 04.2024

Line Cook

Juliannas Restaurant
08.2022 - 01.2023

Head Chef

4 Way Stop Cafe
04.2021 - 08.2022

Chef Assistant

Hillside Texas Bistro
09.2018 - 06.2019

Medina Valley High School

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