Alexandra Twilla
Citrus Heights,CA
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Overview
7
7
years of professional experience
Work History
Hostess
R Vida Cantina
04.2022 - Current
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Answered customer questions about hours, seating, and menu information.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Pastry Prep Cook
Scotts Seafood Bar And Grill
01.2017 - 06.2021
- Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.
- Scaled out and mixed ingredients according to recipes and procedures.
- Prepared wide variety of goods such as cakes, cookies and tarts by following traditional recipes.
- Worked directly under the head pastry chef
Education
AA - Enviromental Science
Sierra College
Rocklin, CA06.2025
High School Diploma -
Casa Roble Fundamental High School
Orangevale, CA06.2023
Skills
- Table Bussing
- Waiting Tables
- Operate Cash Register
- Problem solving abilities
- Organizational Skills
- Communication Skills
- Customer Service
- Multitasking Skills
Timeline
Hostess
R Vida Cantina
04.2022 - Current
Pastry Prep Cook
Scotts Seafood Bar And Grill
01.2017 - 06.2021
AA - Enviromental Science
Sierra College
High School Diploma -
Casa Roble Fundamental High School
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