Dynamic and reliable professional with a strong work ethic, honed at Hardees Restaurant. Proven ability in excellent customer service and money handling, adept at managing high volumes of customers while maintaining composure. Recognized for fostering a collaborative environment and ensuring a pleasant shopping experience through effective problem-solving and attention to detail.
Overview
3
3
years of professional experience
Work History
Frontline Cashier
Hardees Resturamt
High Springs, FL
10.2025 - Current
Processed customer transactions efficiently using point-of-sale systems.
Assisted customers with menu selections and answered inquiries effectively.
Maintained cleanliness and organization of front counter and dining area.
Handled cash and credit payments accurately while following company policies.
Adapted quickly to changing menu items and promotional offerings efficiently.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Managed high volumes of customers during peak hours, maintaining composure and professionalism under pressure.
Handled customer complaints calmly and professionally, finding solutions that benefited both the customer and the store.
Ensured a pleasant shopping experience by greeting every customer entering the store with a friendly demeanor.
Maintained a clean and organized workspace, contributing to a positive shopping environment.
Approached every question or concern with calm and level-headed approach.
Dietary Aide
Cobble Stone Health Campus
Terre Haute, IN
08.2023 - 09.2023
Assisted in meal preparation following dietary guidelines and resident preferences.
Maintained cleanliness and sanitation standards in kitchen and dining areas.
Served meals to residents, ensuring proper portion sizes and presentation.
Collaborated with kitchen staff to streamline food service operations.
Adhered to safety protocols while operating kitchen equipment and handling food items.
Kept all kitchen areas clean, tidy and free of hazards.
Served meals to residents in accordance with established schedules and dietary procedures.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
Maintained strict levels of cleanliness for tables, floors, and prep areas.