Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain a well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.
Work History
Executive Assistant
1 Year 11 Months
Denver Preschool Program | 09.2024 - Current
Manage executive calendars, schedule meetings, and coordinate logistics for board members and key stakeholders.
Assisted in the preparation of reports and presentations for senior leadership, ensuring accuracy and clarity of information.
Assist in the preparation of reports and presentations for senior leadership, ensuring accuracy and clarity of information.
Coordinate and execute organizational events, including workshops and community outreach initiatives to promote programs effectively.
Founding Office Manager
3 Years 3 Months
The STEAD School | 04.2021 - 07.2024
Oversee all recruitment and enrollment for 300+ students while maintaining confidential, privileged information
Supervise administrative staff, driving front office operations and continuous workflow
2021 Brighton’s Woman of Action Award
Founding Office Manager
1 Year 11 Months
The CUBE School | 08.2019 - 07.2021
Supported executive staff through efficient scheduling of meetings, preparing agendas, and documenting meeting minutes
2021 Finalist in Colorado League of Charter Schools Hall of Fame - Most Valuable Charter Contributor
Office Support I - Office Manager
2 Years 11 Months
Isabella Bird Community School | 08.2016 - 07.2019
Trained Office Support I and Health Para staff on daily tasks
Contributed to the Council Board and served on the Culture and Equity Committee.
Worked alongside Business Manager to learn budget management techniques in QuickBooks
Bartender/Server
9 Years 5 Months
Outback Steakhouse | 03.2005 - 08.2014
Collaborates with kitchen staff to coordinate timely drink service during high-volume periods.
Trains new staff on cocktail preparation and service standards to promote efficient operations.
Maintains cleanliness and organization of bar area, ensuring compliance with health regulations.
Resolves customer complaints effectively, fostering positive relationships and repeat business.
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Education
Bachelor of Science - Educational Psychology
University of Northern Colorado | Online | 05-2027