Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alvaro Bejarano

Kissimmee,FL

Summary

Proven leader and dedicated professional with extensive experience at Don Julio Restaurant Group, excelling in guest engagement and sales expertise. Achieved significant improvements in customer satisfaction and team performance through effective relationship management and exceptional customer service. Skilled in multitasking and fostering collaborative environments, demonstrating a strong work ethic and a results-driven approach.

Overview

2
2
years of professional experience

Work History

SERVER

Don Julio Restaurant Group
2024.08 - Current
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.

Manager's Assistant

Don Julio Restaurant Group
2023.10 - 2024.07
  • Ran errands to support daily needs of management.
  • Responded to and directed incoming calls and other communication.
  • Attended monthly sales meetings and reported pertinent information to employees.
  • Supervised day-to-day operations to meet performance, quality and service expectations.

Manager

Don Julio Restaurant Group
2023.04 - 2023.10
  • Accomplished multiple tasks within established timeframes.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Cross-trained existing employees to maximize team agility and performance.

SERVER

Don Julio Restaurant Group
2022.10 - 2023.04
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Education

No Degree - Ing. Telecomunicaciones

Universidad Fermin Toro
Venezuela
07.2013

Bachelor of Science -

Colegio Romulo Gallegos
Venezuela
07.2004

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Guest Engagement
  • Sales expertise
  • Relationship Management

Timeline

SERVER

Don Julio Restaurant Group
2024.08 - Current

Manager's Assistant

Don Julio Restaurant Group
2023.10 - 2024.07

Manager

Don Julio Restaurant Group
2023.04 - 2023.10

SERVER

Don Julio Restaurant Group
2022.10 - 2023.04

No Degree - Ing. Telecomunicaciones

Universidad Fermin Toro

Bachelor of Science -

Colegio Romulo Gallegos
Alvaro Bejarano