Alyssandra Melendez

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.

Provide excellent customer service : Great and seat customers, take orders, and make recommendations.

Check in with customers to ensure they're enjoying their meals and address any issues.

Teamwork: Communicate with other servers and kitchen staff to ensure orders are accurate and delivered on time.

Communication: inform chefs of new orders and work with cooks to track order status.

Multitasking: manage multiple tables at once

Patience: be able to converse with guests and respond well under pressure

Basic math: calculate orders and provide accurate change