Amanda Daily
Brockton,MA
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Child Care Supervisor
Stoughton Extended Day
Stoughton, MA
08.2016 - Current
- Organized and supervised field trips for students with transportation safety in mind.
- Instructed staff on proper child care techniques and strategies for dealing with difficult behaviors.
- Conducted regular meetings with staff members to discuss progress, problems, and solutions related to child development programs.
- Provided guidance to staff members on how best to handle challenging situations involving children.
- Created a positive learning environment through effective classroom management techniques.
- Monitored daily attendance records to ensure accurate documentation of student absences or tardiness.
- Reviewed incident reports submitted by staff members regarding any injuries or illnesses occurring at the center.
- Enforced appropriate disciplinary action when necessary according to organizational policies.
- Determined allocations of funds for staff, equipment and authorized purchases.
Head Cook
Hingham Lobster Pound
Hingham, MA
06.2009 - 08.2016
- Supervised a team of 8-10 cooks to ensure quality standards were met.
- Ordered supplies, ingredients, and equipment needed for the kitchen.
- Maintained inventory of all food items and ensured proper storage techniques were used.
- Trained new staff members in safe food handling procedures and knife skills.
- Worked closely with restaurant managers to ensure smooth operations in the kitchen.
- Resolved customer complaints quickly and efficiently while maintaining a professional attitude at all times.
- Distributed food to service staff for prompt delivery to customers.
Education
Associate of Arts - Culinary Arts
Massasoit Community College
Brockton, MA05-2013
High School Diploma -
Whitman Hanson Regional
Whitman, MA06-2010
Skills
- Staff Training and Development
- Curriculum Planning
- Creativity and Innovation
- Self Motivation
- Restaurant Operations
- Food Preparation
Certification
- CPR Training - 2023
- First Aid Training - 2023
- TIPS Commercial On-Premise Alcohol Server Training - 2024
Timeline
Child Care Supervisor
Stoughton Extended Day
08.2016 - Current
Head Cook
Hingham Lobster Pound
06.2009 - 08.2016
Associate of Arts - Culinary Arts
Massasoit Community College
High School Diploma -
Whitman Hanson Regional
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