Summary
Overview
Work History
Education
Skills
Certification
Timeline
Server

Amanda Zimonick

Server/ Bartender
Green Bay

Summary

Hardworking Bartender and server with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and guest satisfaction. Passionate about serving customers well while exceeding customer expectations and maintaining poise and a sense of humor in demanding and stressful work environments. Strong history of exceptional service in all types of restaurants and establishments.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Server Trainer

1919 Kitchen & Tap
07.2020 - Current
  • Utilized effective communication techniques to support server learning and comprehension.
  • Provided feedback and guidance to help servers develop industry skills and knowledge.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
  • Served high customer volumes during special events, nights, and weekends.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Server/Bartender

Red Robin
06.2015 - 05.2020
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Cultivated warm relationships with regular customers.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
  • Handled cash with high accuracy and took care to check bills for fraud.

Restaurant Front of House Manager

Titletown Brewing Company
08.2013 - 09.2016
  • Inspected stocks to identify shortages, replenish supply and maintain consistent inventory.
  • Emphasized guest satisfaction during departmental meetings and focused on continuous improvement.
  • Coordinated with suppliers to establish timely delivery of food and beverage items.
  • Performed cash handling activities and secured nightly bank deposits.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Investigated and resolved customer inquiries and complaints quickly.
  • Implemented drink prep procedures, significantly reducing wasted stock.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.

Education

High School Diploma -

Preble High School
Green Bay, WI
06.2002

Skills

  • Food and Beverage Pairings
  • Quality Control
  • Guest Relations Management
  • Menu Knowledge
  • Guest Satisfaction
  • Order Accuracy
  • Cash Handling
  • Conflict Resolution Techniques
  • Full Service Restaurant Background
  • Billing and Payment Processing

Certification

ServeSafe certified

Timeline

Server Trainer

1919 Kitchen & Tap
07.2020 - Current

Server/Bartender

Red Robin
06.2015 - 05.2020

Restaurant Front of House Manager

Titletown Brewing Company
08.2013 - 09.2016

High School Diploma -

Preble High School
Amanda ZimonickServer/ Bartender