
Friendly and dependable with great hospitality experience in customer service, food service, and event support. Experienced working in fast paced environments, adapting to shifting priorities in the moment, and fostering positive guest experiences. Familiar with the Hana kitchens environment through previous work with Middle Eats and volunteering at multiple cooking classes and dining events. Currently working as a barista at Starbucks, forging strong communication, teamwork, and multitasking skills.