Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
10
10
years of professional experience
Work History
Bartender
Art Ovation Hotel
Sarasota
04.2021 - Current
Served high volumes of customers during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Weekend supervisor while serving and tending the bar
Bartender
The Roxy Hotel
New York, NY
03.2019 - 03.2020
Worked with high end and celebrity clientele
Helped with bar-backing and making batches for beverages
Prep fresh squeeze juices for shifts
Worked high end events and weddings
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Bartender
Arlo Hotels
New York, NY
01.2014 - 09.2018
Lobby bartender
Built a regular clientele that would visit from all over the world
Worked high end events, banquets and wedding’s
Provide 5 star service for guest
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Kept bar presentable and well-stocked to meet customer needs.