
Seasoned Club Manager runs smooth day-to-day business operations. Well-versed in overseeing staff members, managing suppliers and companies budget. Brings industry best practices to every area while delivering on operational, financial and strategic goals. Possesses excellent organizational skills and delivering exceptional customer service. Uses strong leadership qualities to make decisions quickly and confidently. Hardworking and passionate individual eager to achieve company goals.
2021 Western Region Market 5 Club of the year
Food Safety Manager certified- National Registry of Food Safety Professionals