Amer Yakot

Maintained the overall well-being of produce, meat and poultry, aswell as dairy and frozen departments.

Stocked produce locations, making sure stations were clean and organized.

Stocked milk and eggs, keeping things well organized and neat.

Dated and stocked meat and poultry items, making sure they were fresh and up to date.

Items not up to standards would be claimed out, and made note of.

Performed cleaning duties, such as sweeping and mopping every night, as well as sanitizing the backroom and sales floor tables.

• Fulfilled orders for both dine in, and drive through customers as orders were taken in.
• Handled the fryer; cooking chicken and fries in separate stations to maintain cleanliness.
• Preformed duties on the grill, cooking to order.
• Constructed the orders and delivered them to customers.
• Prepared chicken meat and drinks ahead of time.
• Preformed cleaning duties including, cleaning the fryer, indoor and dine in tables and chairs, as well as maintaining the line, to prevent any accidents.

Work hand and hand with the schools IT department and their technicians.

Filled in tickets for any missing, damaged or needed items by school faculty. Any damage to school property would be given to the foreman and their department.

Delivered items using school vehicle property. Items included computers, TVs, printers, etc...

Fill in inventory reports after each days task,

• Maintained high ratings by completing orders quickly and making good selections for customers.
• Customers were given the option of performing surveys, maintaining high ratings.
• Consistently met deadlines and quality goals for accuracy and timeliness.
• Memorized store layouts to fulfill orders using the shortest, most efficient route.
• Placed completed orders in labeled, temperature-appropriate storage pending customer pick up.
• Handled any customer complaints, and supplied them with the necessary info if need be.