Amirreza Chizari

counted inventory for the kitchen for one year

• Trained new employees on shift operations to ensure smooth onboarding and effective performance.
• Resolved customer complaints promptly and professionally.
• Supervised employees to enhance productivity and uphold high customer service standards.
• Provided exceptional customer service and maintained a positive attitude throughout the shift.
• Delegated tasks to staff to maintain an organized work environment and optimize workflow.
• Checked orders for quality and completeness.
• Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
• Supervised daily operations and ensured compliance with food safety standards.
• Processed credit card payments and counted back change and currency with accuracy rate.
• Managed tasks efficiently in high-pressure, understaffed situations to maintain service quality.
• Verified that cash drawers contained the correct amounts of money during closing shifts.