Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Anaiys Perez

Punta Gorda,FL

Summary

Dynamic and dedicated bartender with extensive experience at Twin Peaks Restaurant, known for enhancing customer satisfaction through exceptional service and creative mixology. A reliable team player, skilled in cash handling and alcohol awareness, I foster a positive environment while training staff to excel in high-pressure situations.

Overview

4
4
years of professional experience

Work History

Bartender/Expo/Server/Trainer

Twin Peaks Resturant
Fort Myers, FL
07.2023 - 03.2025
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Bartender/Server/Hostess

Crab Du Jour
Miami, FL
01.2022 - 07.2023
  • Kept bar presentable and well-stocked to meet customer needs.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

Team Lead

Pollo Tropical
Miami, FL
01.2021 - 01.2022
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Promoted a positive work environment by fostering teamwork, open communication, and employee recognition initiatives.
  • Served as a role model for the team by demonstrating commitment to excellence, professionalism, and adherence to company values at all times.
  • Coached team members in techniques necessary to complete job tasks.
  • Influenced positive change within the organization through strategic thinking, innovation, problem-solving abilities, and consistent leadership style.

Education

Highschool Diploma -

Dade Prep Academy
Miami, FL
06.2023

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Patience and tolerance
  • Clear and effective communication
  • Outgoing personality
  • Customer service expertise
  • Responsible alcohol service
  • Payment processing
  • Cash register operation
  • Suggestive selling
  • Alcohol awareness
  • Team training and development
  • Food running
  • Creative mixology
  • Aloha POS
  • Garnishing drinks
  • Fluency in language

Languages

Spanish
Full Professional

Timeline

Bartender/Expo/Server/Trainer

Twin Peaks Resturant
07.2023 - 03.2025

Bartender/Server/Hostess

Crab Du Jour
01.2022 - 07.2023

Team Lead

Pollo Tropical
01.2021 - 01.2022

Highschool Diploma -

Dade Prep Academy
Anaiys Perez