Ana Lidia Fernandez
Cape Coral,FL
Summary
Proven Food Service Worker with a track record of enhancing team efficiency and productivity at Cuba Café. Skilled in multitasking and maintaining high standards of cleanliness, I excel in fast-paced environments, ensuring customer satisfaction and safety. Demonstrates a strong work ethic and positive attitude, significantly reducing preparation times and streamlining processes.
Overview
47
47
years of professional experience
Work History
Food Service Worker
Cuba Café
09.1996 - 11.2023
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Enhanced team efficiency with streamlined food preparation processes.
- Reduced food preparation times by organizing workstations effectively.
- Maintained accurate records of food temperatures to ensure safety standards were met.
Cafeteria Worker
Cubazul Travel Services
08.1976 - 09.1996
- Cleaned and sanitized surfaces, tools and equipment.
- Restocked condiments, beverages and utensils per expected use levels.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Prepared ingredients and recipe components ahead of time.
- Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
- Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
- Maintained a welcoming atmosphere by keeping dining areas clean, organized, and well-stocked throughout shifts.
- Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
- Maximized food safety by consistently following proper food handling procedures and storage guidelines.
- Served food according to temperature, safety and presentation guidelines.
Education
High School -
Loente Guerra
Boyeros Cuba 06.2009
Skills
- Quick Learner
- Positive Attitude
- Multitasking
- Customer Service
- Strong Work Ethic
- Cleaning and sanitation
- Problem-Solving
- Positive Attitude and Energy
- Flexible Schedule
- Working Quickly
- Productivity and Efficiency
- Food Preparation
- Basic Mathematics
Timeline
Food Service Worker
Cuba Café
09.1996 - 11.2023
Cafeteria Worker
Cubazul Travel Services
08.1976 - 09.1996
High School -
Loente Guerra
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