
Dynamic and detail-oriented professional with experience at Fogo De Chão, excelling in time management and effective problem-solving. Proven ability to enhance server efficiency and maintain cleanliness, ensuring a seamless dining experience. Skilled in strategic planning and table bussing, consistently contributing to a high-paced restaurant environment.
Buss tables stock server stations polish glass polish silverware constantly talk with the managers about what your doing work at a fast pace
Run out food for servers and make the servers job easier by doing any thing they ask for
Time management
Attention to detail
Clear communication
Cleaning and sanitizing
Decision-making
Team collaboration
Table bussing
Cleanliness maintenance
Strategic planning
Effective problem solving
Efficient table clearing
Server support
Restaurant etiquette
Proper glassware handling
Turning tables