Summary
Overview
Work History
Education
Skills
Timeline
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Andrew Hicks

Philadelphia,PA

Summary

Seasoned Beverage Manager with comprehensive knowledge in managing bar operations and establishing beverage inventory controls. Specialized in creating innovative beverage menus that drive customer satisfaction and profitability. Known for fostering exceptional team cohesion while maintaining high standards of service quality. Proven track record in reducing operational costs by implementing effective cost control measures.

Overview

4
4
years of professional experience

Work History

Beverage Manager

Amici hospitality
Philadelphia, PA
02.2024 - Current
  • Managed bar staff, trained new hires, and implemented high standards for all beverage offerings.
  • Provided input into overall restaurant operations including menu design, marketing initiatives, budgeting decisions.
  • Maintained inventory of all wine, beer, spirits, and non-alcoholic beverages.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.

Head Bartender

Hey kiddo, ok yeah
Denver, CO
12.2022 - 07.2023
  • Contributed to opening a new bar and restaurant. Including: SOP creation, bar layout and design, glassware and menu design.
  • Developed training programs for new employees
  • Menu creation and development

Bartender

Death & co.
Denver, CO
11.2020 - 11.2022
  • Consistently ranked as one of the best cocktail bars in America

Education

Associate of Science - Architecture

Portland State University
Portland, OR

Skills

  • Inventory management
  • Menu design
  • Staff training
  • Cost control
  • Beverage knowledge
  • Customer service

Timeline

Beverage Manager

Amici hospitality
02.2024 - Current

Head Bartender

Hey kiddo, ok yeah
12.2022 - 07.2023

Bartender

Death & co.
11.2020 - 11.2022

Associate of Science - Architecture

Portland State University

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