Detail-Oriented and customer-focused with experience in hospitality, digital marketing and housekeeping. Strong communication, organization, and teamwork skills with a commitment to providing excellent service.
Overview
5
5
years of professional experience
Work History
Housekeeper
Aloha Housekeeping
01.2021 - 09.2024
Replaced linens, removed trash, replenished supplies, and cleaned surfaces to maintain an organized and clean environment.
Prevented the risk of germ and infection transmission through consistent cleaning and disinfecting.
Kept spaces well-organized, presentable with constant attention to detail.
Organized cleaning supplies and maintained inventory levels efficiently.
Digital Marketing Course
Nevada Partners STEM Center
01.2022 - 01.2023
Collaborated with cross-functional teams to design and develop visually appealing websites on WordPress and marketing materials that effectively communicated the client's brand message
Utilized Canva to design and produce high-quality graphics, logos and visual elements for social media campaigns, email marketing, and website content
Participated in team-building exercises and workshops to improve communication, trust, and collaboration among team members, resulting in increased productivity and a more positive work environment.
Worked with cross-functional teams to achieve goals.
Production Manager
Customistic
Las Vegas, Nevada
06.2024 - 03.2026
Managed daily production schedules to ensure operational efficiency.
Oversaw team performance and provided guidance to staff members.
Implemented safety protocols and conducted regular compliance checks.
Coordinated maintenance and troubleshooting of production equipment.
Monitored the daily operations of the production team, providing guidance and support as needed.
Restaurant Hostess
Makers & Finders
Las Vegas, NV
04.2026 - Current
Welcome and seat guests while creating a friendly and positive first impression in a fast-paced restaurant environment.
Manage waitlists and reservations efficiently, coordinating guests flow to minimize wait times and maximize table turnover.
Communicate effectively with servers, bartenders, and kitchen staff to ensure smooth daily operations.
Answer guest questions, accommodate special requests and resolve concerns with professionalism and a customer-first approach.