Summary
Overview
Work History
Education
Skills
Languages
Certification
Accomplishments
Affiliations
References (please contact if possible!)
Timeline

Angel Torres

Pei Wei Asian Kitchen
Fort Worth,TX
2
Languages
1
Certification
5
years of professional experience

Hardworking restaurant manager with several years overseeing high-traffic establishments. Talented at managing teams of culinary and service personnel. Comfortable taking responsibility for everything from kitchen operations to dining room performance. I like to make a difference in the work place and most importantly in the customer experience.

Work History

Culinary Shift Lead

11 Months
Pei Wei Asian Kitchen | 09.2025 - Current
  • Supervised daily operations to ensure efficient workflow and adherence to company standards.
  • Trained and mentored team members on best practices and service excellence.
  • Managed inventory levels, reducing waste through effective stock management techniques.
  • Implemented process improvements that enhanced customer satisfaction and operational efficiency.
  • Executed wok cooking techniques across multiple woks simultaneously while overseeing kitchen operations.

Restaurant Manager

2 Years 10 Months
Casa Del Bro (WalRez LLC) | 09.2022 - 07.2025
  • Implemented effective marketing campaigns to increase revenue and improve brand awareness.
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Provided exceptional customer service by anticipating guest needs before they arise.
  • Maintained a clean, positive, and productive work environment.

Warehouse Shipping Clerk

1 Year 2 Months
The Apparel Group, LTD. | 06.2021 - 08.2022
  • Performed daily maintenance checks on vehicles before use.
  • Processed returns according to company policies and procedures.
  • Followed safety protocols while operating machinery in the warehouse environment.
  • Maximized team efficiency.

Education

Rick Reedy High School | Frisco, TX | 05.2021

Skills

Food safety compliance
Customer service
Staff training
Inventory management
Order processing
Team leadership
Customer relationship management
Problem solving
Attention to detail
Effective communication
Time management
Crisis management
Catering coordination
Conflict resolution technique
Staff management
Labor and food cost control
Menu development
Kitchen equipment operation and maintenance
Employee schedule management
Passion for customer satisfaction

Languages

English
Full Professional
Spanish
Limited

Certification

  • OSHA certification completed in 2021
  • Food handlers 2022
  • Food manager 2025

Accomplishments

  • Agricultural Mechanics Star Student award

Affiliations

I enjoy scooter riding, cooking, eating Mexican food, art, and driving.

References (please contact if possible!)

Rafael Alvarez

Owner/Operator Casa Del Bro

+1 (501) 282-9877

D’Angelo Williams

General Manager Casa Del Bro

+1 (630) 248-0237

Mayra Serrano

Assistant Manager Pei Wei

+1 (817) 862-6638

Joe Martinez

Market Manager Pei Wei

+1 (678) 973-8987

Timeline

Culinary Shift Lead

Pei Wei Asian Kitchen
09.2025 - CurrentRead More

Restaurant Manager

Casa Del Bro (WalRez LLC)
09.2022 - 07.2025Read More

Warehouse Shipping Clerk

The Apparel Group, LTD.
06.2021 - 08.2022Read More

Rick Reedy High School

Read More
Angel Torres