Angelica Santos

Production professional with 3 years of experience in the food industry, gained at leading companies such as Ruiz and Nestlé. Actively involved in key processes including manufacturing, packaging, and quality control within highly regulated environments focused on continuous improvement. Well-versed in strict food safety standards (HACCP, GMP) and operational efficiency, with a strong ability to work in teams, under pressure, and in rotating shifts.

Throughout this time, I have contributed to optimizing cycle times, reducing waste, and ensuring final product quality—demonstrating commitment, discipline, and a results-driven mindset. My goal is to continue growing professionally in the production field, bringing technical knowledge and hands-on experience from internationally recognized companies.